Tag Archives: Humans

IARC: Glyphosate ‘probably carcinogenic’ Updated for 2026



As indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

 


A monograph published by the International Agency for Research on Cancer (IARC) – of which a summary is published in the scientific journal The Lancet Oncology – has branded the herbicide glyphosate as “probably carcinogenic to humans”.

The insecticides malathion and diazinon received the same calassification (Group 2A) while the tetrachlorvinphos and parathion were classified as “possibly carcinogenic to humans” (Group 2B) based on convincing evidence that these agents cause cancer in laboratory animals.

The designation follows a meeting earlier this month of 17 IARC experts at the orgnization’s headquarters in Lyons, France, to assess the carcinogenicity of the five widely used organophosphate pesticides.

According to the Lancet article, “Glyphosate has been detected in air during spraying, in water, and in food. There was limited evidence in humans for the carcinogenicity of glyphosate.

“Case-control studies of occupational exposure in the USA, Canada, and Sweden reported increased risks for non-Hodgkin lymphoma that persisted after adjustment for other pesticides. The AHS cohort did not show a significantly increased risk of non-Hodgkin lymphoma.”

Glyphosate is a broad-spectrum herbicide, currently with the highest production volumes of all herbicides, and as IARC notes, “it is used in more than 750 different products for agriculture, forestry, urban, and home applications. Its use has increased sharply with the development of genetically modified glyphosate-resistant crop varieties.”

The full assessments of the five chemicals will be published as volume 112 of the IARC Monographs.

Supported by animal and cell line studies

Additional evidence of glyphosate’s carcinogenicity arose from animal experiments: “In male CD-1 mice, glyphosate induced a positive trend in the incidence of a rare tumour, renal tubule carcinoma.

“A second study reported a positive trend for haemangiosarcoma in male mice. Glyphosate increased pancreatic islet-cell adenoma in male rats in two studies. A glyphosate formulation promoted skin tumours in an initiation-promotion study in mice.”

The paper adds that glyphosate and its numerous formulations “induced DNA and chromosomal damage in mammals, and in human and animal cells in vitro.

“One study reported increases in blood markers of chromosomal damage (micronuclei) in residents of several communities after spraying of glyphosate formulations. Bacterial mutagenesis tests were negative. Glyphosate, glyphosate formulations, and AMPA induced oxidative stress in rodents and in vitro.”

Glyphosate “has been detected in the blood and urine of agricultural workers, indicating absorption”, the paper notes. It adds that the presence of aminomethylphosphoric acid (AMPA) in human blood after glyphosate poisoning “suggests intestinal microbial metabolism in humans” similar to that performed by soil bacteria.

The Working Group classified glyphosate as “probably carcinogenic to humans”.

‘You can drink it like lemonade’

The findings are a fatal blow to industry claims that glyphosate is harmless and the oft-repeated canard that “you can drink it like lemonade” without ill-effect.

It also adds to pressure for regulators including the Europeran Food Standards Agency (EFSA) and the US Environmental Protection Agency (US-EPA) to re-examine the basis on whicht he product has been licenced.

The IARC draws attention to regulatory anomalies in the press release that accompanies the Lancet publication, noting: “On the basis of tumours in mice, the United States Environmental Protection Agency (US EPA) originally classified glyphosate as possibly carcinogenic to humans (Group C) in 1985.

“After a re-evaluation of that mouse study, the US EPA changed its classification to evidence of non-carcinogenicity in humans (Group E) in 1991. The US EPA Scientific Advisory Panel noted that the re-evaluated glyphosate results were still significant using two statistical tests recommended in the IARC Preamble.

“The IARC Working Group that conducted the evaluation considered the significant findings from the US EPA report and several more recent positive results in concluding that there is sufficient evidence of carcinogenicity in experimental animals.”

Agro-chemical industry rejects IARC findings

Monsanto, which owns to now-expired patents on glyphosate and maker of the world’s leading glyphosate formulation, Roundup, rejects the IARC findings, insisting that “all labeled uses of glyphosate are safe for human health and supported by one of the most extensive worldwide human health databases ever compiled on an agricultural product.”

The conclusion, said Monsanto’s Vice President Global Regulatory Affairs Philip Miller, “is not supported by scientific data … We don’t know how IARC could reach a conclusion that is such a dramatic departure from the conclusion reached by all regulatory agencies around the globe.”

But as indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

And of course the IARC study excludes other concerns as to glyphosate’s wider toxicity, for example as a teratogen that gives rise to birth defects, as a endocrine disruptor and as a genotoxin.

It also does not consider the critical issue of the enhancement of glyphosate’s toxicity caused by other elements such as adjuvants and surfactants in herbicide formulations.

 


 

The paper:Carcinogenicity of tetrachlorvinphos, parathion, malathion, diazinon, and glyphosate‘ is published in The Lancet Oncology.

More information:

 

 




391513

IARC: Glyphosate ‘probably carcinogenic’ Updated for 2026



As indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

 


A monograph published by the International Agency for Research on Cancer (IARC) – of which a summary is published in the scientific journal The Lancet Oncology – has branded the herbicide glyphosate as “probably carcinogenic to humans”.

The insecticides malathion and diazinon received the same calassification (Group 2A) while the tetrachlorvinphos and parathion were classified as “possibly carcinogenic to humans” (Group 2B) based on convincing evidence that these agents cause cancer in laboratory animals.

The designation follows a meeting earlier this month of 17 IARC experts at the orgnization’s headquarters in Lyons, France, to assess the carcinogenicity of the five widely used organophosphate pesticides.

According to the Lancet article, “Glyphosate has been detected in air during spraying, in water, and in food. There was limited evidence in humans for the carcinogenicity of glyphosate.

“Case-control studies of occupational exposure in the USA, Canada, and Sweden reported increased risks for non-Hodgkin lymphoma that persisted after adjustment for other pesticides. The AHS cohort did not show a significantly increased risk of non-Hodgkin lymphoma.”

Glyphosate is a broad-spectrum herbicide, currently with the highest production volumes of all herbicides, and as IARC notes, “it is used in more than 750 different products for agriculture, forestry, urban, and home applications. Its use has increased sharply with the development of genetically modified glyphosate-resistant crop varieties.”

The full assessments of the five chemicals will be published as volume 112 of the IARC Monographs.

Supported by animal and cell line studies

Additional evidence of glyphosate’s carcinogenicity arose from animal experiments: “In male CD-1 mice, glyphosate induced a positive trend in the incidence of a rare tumour, renal tubule carcinoma.

“A second study reported a positive trend for haemangiosarcoma in male mice. Glyphosate increased pancreatic islet-cell adenoma in male rats in two studies. A glyphosate formulation promoted skin tumours in an initiation-promotion study in mice.”

The paper adds that glyphosate and its numerous formulations “induced DNA and chromosomal damage in mammals, and in human and animal cells in vitro.

“One study reported increases in blood markers of chromosomal damage (micronuclei) in residents of several communities after spraying of glyphosate formulations. Bacterial mutagenesis tests were negative. Glyphosate, glyphosate formulations, and AMPA induced oxidative stress in rodents and in vitro.”

Glyphosate “has been detected in the blood and urine of agricultural workers, indicating absorption”, the paper notes. It adds that the presence of aminomethylphosphoric acid (AMPA) in human blood after glyphosate poisoning “suggests intestinal microbial metabolism in humans” similar to that performed by soil bacteria.

The Working Group classified glyphosate as “probably carcinogenic to humans”.

‘You can drink it like lemonade’

The findings are a fatal blow to industry claims that glyphosate is harmless and the oft-repeated canard that “you can drink it like lemonade” without ill-effect.

It also adds to pressure for regulators including the Europeran Food Standards Agency (EFSA) and the US Environmental Protection Agency (US-EPA) to re-examine the basis on whicht he product has been licenced.

The IARC draws attention to regulatory anomalies in the press release that accompanies the Lancet publication, noting: “On the basis of tumours in mice, the United States Environmental Protection Agency (US EPA) originally classified glyphosate as possibly carcinogenic to humans (Group C) in 1985.

“After a re-evaluation of that mouse study, the US EPA changed its classification to evidence of non-carcinogenicity in humans (Group E) in 1991. The US EPA Scientific Advisory Panel noted that the re-evaluated glyphosate results were still significant using two statistical tests recommended in the IARC Preamble.

“The IARC Working Group that conducted the evaluation considered the significant findings from the US EPA report and several more recent positive results in concluding that there is sufficient evidence of carcinogenicity in experimental animals.”

Agro-chemical industry rejects IARC findings

Monsanto, which owns to now-expired patents on glyphosate and maker of the world’s leading glyphosate formulation, Roundup, rejects the IARC findings, insisting that “all labeled uses of glyphosate are safe for human health and supported by one of the most extensive worldwide human health databases ever compiled on an agricultural product.”

The conclusion, said Monsanto’s Vice President Global Regulatory Affairs Philip Miller, “is not supported by scientific data … We don’t know how IARC could reach a conclusion that is such a dramatic departure from the conclusion reached by all regulatory agencies around the globe.”

But as indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

And of course the IARC study excludes other concerns as to glyphosate’s wider toxicity, for example as a teratogen that gives rise to birth defects, as a endocrine disruptor and as a genotoxin.

It also does not consider the critical issue of the enhancement of glyphosate’s toxicity caused by other elements such as adjuvants and surfactants in herbicide formulations.

 


 

The paper:Carcinogenicity of tetrachlorvinphos, parathion, malathion, diazinon, and glyphosate‘ is published in The Lancet Oncology.

More information:

 

 




391513

IARC: Glyphosate ‘probably carcinogenic’ Updated for 2026



As indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

 


A monograph published by the International Agency for Research on Cancer (IARC) – of which a summary is published in the scientific journal The Lancet Oncology – has branded the herbicide glyphosate as “probably carcinogenic to humans”.

The insecticides malathion and diazinon received the same calassification (Group 2A) while the tetrachlorvinphos and parathion were classified as “possibly carcinogenic to humans” (Group 2B) based on convincing evidence that these agents cause cancer in laboratory animals.

The designation follows a meeting earlier this month of 17 IARC experts at the orgnization’s headquarters in Lyons, France, to assess the carcinogenicity of the five widely used organophosphate pesticides.

According to the Lancet article, “Glyphosate has been detected in air during spraying, in water, and in food. There was limited evidence in humans for the carcinogenicity of glyphosate.

“Case-control studies of occupational exposure in the USA, Canada, and Sweden reported increased risks for non-Hodgkin lymphoma that persisted after adjustment for other pesticides. The AHS cohort did not show a significantly increased risk of non-Hodgkin lymphoma.”

Glyphosate is a broad-spectrum herbicide, currently with the highest production volumes of all herbicides, and as IARC notes, “it is used in more than 750 different products for agriculture, forestry, urban, and home applications. Its use has increased sharply with the development of genetically modified glyphosate-resistant crop varieties.”

The full assessments of the five chemicals will be published as volume 112 of the IARC Monographs.

Supported by animal and cell line studies

Additional evidence of glyphosate’s carcinogenicity arose from animal experiments: “In male CD-1 mice, glyphosate induced a positive trend in the incidence of a rare tumour, renal tubule carcinoma.

“A second study reported a positive trend for haemangiosarcoma in male mice. Glyphosate increased pancreatic islet-cell adenoma in male rats in two studies. A glyphosate formulation promoted skin tumours in an initiation-promotion study in mice.”

The paper adds that glyphosate and its numerous formulations “induced DNA and chromosomal damage in mammals, and in human and animal cells in vitro.

“One study reported increases in blood markers of chromosomal damage (micronuclei) in residents of several communities after spraying of glyphosate formulations. Bacterial mutagenesis tests were negative. Glyphosate, glyphosate formulations, and AMPA induced oxidative stress in rodents and in vitro.”

Glyphosate “has been detected in the blood and urine of agricultural workers, indicating absorption”, the paper notes. It adds that the presence of aminomethylphosphoric acid (AMPA) in human blood after glyphosate poisoning “suggests intestinal microbial metabolism in humans” similar to that performed by soil bacteria.

The Working Group classified glyphosate as “probably carcinogenic to humans”.

‘You can drink it like lemonade’

The findings are a fatal blow to industry claims that glyphosate is harmless and the oft-repeated canard that “you can drink it like lemonade” without ill-effect.

It also adds to pressure for regulators including the Europeran Food Standards Agency (EFSA) and the US Environmental Protection Agency (US-EPA) to re-examine the basis on whicht he product has been licenced.

The IARC draws attention to regulatory anomalies in the press release that accompanies the Lancet publication, noting: “On the basis of tumours in mice, the United States Environmental Protection Agency (US EPA) originally classified glyphosate as possibly carcinogenic to humans (Group C) in 1985.

“After a re-evaluation of that mouse study, the US EPA changed its classification to evidence of non-carcinogenicity in humans (Group E) in 1991. The US EPA Scientific Advisory Panel noted that the re-evaluated glyphosate results were still significant using two statistical tests recommended in the IARC Preamble.

“The IARC Working Group that conducted the evaluation considered the significant findings from the US EPA report and several more recent positive results in concluding that there is sufficient evidence of carcinogenicity in experimental animals.”

Agro-chemical industry rejects IARC findings

Monsanto, which owns to now-expired patents on glyphosate and maker of the world’s leading glyphosate formulation, Roundup, rejects the IARC findings, insisting that “all labeled uses of glyphosate are safe for human health and supported by one of the most extensive worldwide human health databases ever compiled on an agricultural product.”

The conclusion, said Monsanto’s Vice President Global Regulatory Affairs Philip Miller, “is not supported by scientific data … We don’t know how IARC could reach a conclusion that is such a dramatic departure from the conclusion reached by all regulatory agencies around the globe.”

But as indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

And of course the IARC study excludes other concerns as to glyphosate’s wider toxicity, for example as a teratogen that gives rise to birth defects, as a endocrine disruptor and as a genotoxin.

It also does not consider the critical issue of the enhancement of glyphosate’s toxicity caused by other elements such as adjuvants and surfactants in herbicide formulations.

 


 

The paper:Carcinogenicity of tetrachlorvinphos, parathion, malathion, diazinon, and glyphosate‘ is published in The Lancet Oncology.

More information:

 

 




391513

IARC: Glyphosate ‘probably carcinogenic’ Updated for 2026



As indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

 


A monograph published by the International Agency for Research on Cancer (IARC) – of which a summary is published in the scientific journal The Lancet Oncology – has branded the herbicide glyphosate as “probably carcinogenic to humans”.

The insecticides malathion and diazinon received the same calassification (Group 2A) while the tetrachlorvinphos and parathion were classified as “possibly carcinogenic to humans” (Group 2B) based on convincing evidence that these agents cause cancer in laboratory animals.

The designation follows a meeting earlier this month of 17 IARC experts at the orgnization’s headquarters in Lyons, France, to assess the carcinogenicity of the five widely used organophosphate pesticides.

According to the Lancet article, “Glyphosate has been detected in air during spraying, in water, and in food. There was limited evidence in humans for the carcinogenicity of glyphosate.

“Case-control studies of occupational exposure in the USA, Canada, and Sweden reported increased risks for non-Hodgkin lymphoma that persisted after adjustment for other pesticides. The AHS cohort did not show a significantly increased risk of non-Hodgkin lymphoma.”

Glyphosate is a broad-spectrum herbicide, currently with the highest production volumes of all herbicides, and as IARC notes, “it is used in more than 750 different products for agriculture, forestry, urban, and home applications. Its use has increased sharply with the development of genetically modified glyphosate-resistant crop varieties.”

The full assessments of the five chemicals will be published as volume 112 of the IARC Monographs.

Supported by animal and cell line studies

Additional evidence of glyphosate’s carcinogenicity arose from animal experiments: “In male CD-1 mice, glyphosate induced a positive trend in the incidence of a rare tumour, renal tubule carcinoma.

“A second study reported a positive trend for haemangiosarcoma in male mice. Glyphosate increased pancreatic islet-cell adenoma in male rats in two studies. A glyphosate formulation promoted skin tumours in an initiation-promotion study in mice.”

The paper adds that glyphosate and its numerous formulations “induced DNA and chromosomal damage in mammals, and in human and animal cells in vitro.

“One study reported increases in blood markers of chromosomal damage (micronuclei) in residents of several communities after spraying of glyphosate formulations. Bacterial mutagenesis tests were negative. Glyphosate, glyphosate formulations, and AMPA induced oxidative stress in rodents and in vitro.”

Glyphosate “has been detected in the blood and urine of agricultural workers, indicating absorption”, the paper notes. It adds that the presence of aminomethylphosphoric acid (AMPA) in human blood after glyphosate poisoning “suggests intestinal microbial metabolism in humans” similar to that performed by soil bacteria.

The Working Group classified glyphosate as “probably carcinogenic to humans”.

‘You can drink it like lemonade’

The findings are a fatal blow to industry claims that glyphosate is harmless and the oft-repeated canard that “you can drink it like lemonade” without ill-effect.

It also adds to pressure for regulators including the Europeran Food Standards Agency (EFSA) and the US Environmental Protection Agency (US-EPA) to re-examine the basis on whicht he product has been licenced.

The IARC draws attention to regulatory anomalies in the press release that accompanies the Lancet publication, noting: “On the basis of tumours in mice, the United States Environmental Protection Agency (US EPA) originally classified glyphosate as possibly carcinogenic to humans (Group C) in 1985.

“After a re-evaluation of that mouse study, the US EPA changed its classification to evidence of non-carcinogenicity in humans (Group E) in 1991. The US EPA Scientific Advisory Panel noted that the re-evaluated glyphosate results were still significant using two statistical tests recommended in the IARC Preamble.

“The IARC Working Group that conducted the evaluation considered the significant findings from the US EPA report and several more recent positive results in concluding that there is sufficient evidence of carcinogenicity in experimental animals.”

Agro-chemical industry rejects IARC findings

Monsanto, which owns to now-expired patents on glyphosate and maker of the world’s leading glyphosate formulation, Roundup, rejects the IARC findings, insisting that “all labeled uses of glyphosate are safe for human health and supported by one of the most extensive worldwide human health databases ever compiled on an agricultural product.”

The conclusion, said Monsanto’s Vice President Global Regulatory Affairs Philip Miller, “is not supported by scientific data … We don’t know how IARC could reach a conclusion that is such a dramatic departure from the conclusion reached by all regulatory agencies around the globe.”

But as indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

And of course the IARC study excludes other concerns as to glyphosate’s wider toxicity, for example as a teratogen that gives rise to birth defects, as a endocrine disruptor and as a genotoxin.

It also does not consider the critical issue of the enhancement of glyphosate’s toxicity caused by other elements such as adjuvants and surfactants in herbicide formulations.

 


 

The paper:Carcinogenicity of tetrachlorvinphos, parathion, malathion, diazinon, and glyphosate‘ is published in The Lancet Oncology.

More information:

 

 




391513

IARC: Glyphosate ‘probably carcinogenic’ Updated for 2026



As indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

 


A monograph published by the International Agency for Research on Cancer (IARC) – of which a summary is published in the scientific journal The Lancet Oncology – has branded the herbicide glyphosate as “probably carcinogenic to humans”.

The insecticides malathion and diazinon received the same calassification (Group 2A) while the tetrachlorvinphos and parathion were classified as “possibly carcinogenic to humans” (Group 2B) based on convincing evidence that these agents cause cancer in laboratory animals.

The designation follows a meeting earlier this month of 17 IARC experts at the orgnization’s headquarters in Lyons, France, to assess the carcinogenicity of the five widely used organophosphate pesticides.

According to the Lancet article, “Glyphosate has been detected in air during spraying, in water, and in food. There was limited evidence in humans for the carcinogenicity of glyphosate.

“Case-control studies of occupational exposure in the USA, Canada, and Sweden reported increased risks for non-Hodgkin lymphoma that persisted after adjustment for other pesticides. The AHS cohort did not show a significantly increased risk of non-Hodgkin lymphoma.”

Glyphosate is a broad-spectrum herbicide, currently with the highest production volumes of all herbicides, and as IARC notes, “it is used in more than 750 different products for agriculture, forestry, urban, and home applications. Its use has increased sharply with the development of genetically modified glyphosate-resistant crop varieties.”

The full assessments of the five chemicals will be published as volume 112 of the IARC Monographs.

Supported by animal and cell line studies

Additional evidence of glyphosate’s carcinogenicity arose from animal experiments: “In male CD-1 mice, glyphosate induced a positive trend in the incidence of a rare tumour, renal tubule carcinoma.

“A second study reported a positive trend for haemangiosarcoma in male mice. Glyphosate increased pancreatic islet-cell adenoma in male rats in two studies. A glyphosate formulation promoted skin tumours in an initiation-promotion study in mice.”

The paper adds that glyphosate and its numerous formulations “induced DNA and chromosomal damage in mammals, and in human and animal cells in vitro.

“One study reported increases in blood markers of chromosomal damage (micronuclei) in residents of several communities after spraying of glyphosate formulations. Bacterial mutagenesis tests were negative. Glyphosate, glyphosate formulations, and AMPA induced oxidative stress in rodents and in vitro.”

Glyphosate “has been detected in the blood and urine of agricultural workers, indicating absorption”, the paper notes. It adds that the presence of aminomethylphosphoric acid (AMPA) in human blood after glyphosate poisoning “suggests intestinal microbial metabolism in humans” similar to that performed by soil bacteria.

The Working Group classified glyphosate as “probably carcinogenic to humans”.

‘You can drink it like lemonade’

The findings are a fatal blow to industry claims that glyphosate is harmless and the oft-repeated canard that “you can drink it like lemonade” without ill-effect.

It also adds to pressure for regulators including the Europeran Food Standards Agency (EFSA) and the US Environmental Protection Agency (US-EPA) to re-examine the basis on whicht he product has been licenced.

The IARC draws attention to regulatory anomalies in the press release that accompanies the Lancet publication, noting: “On the basis of tumours in mice, the United States Environmental Protection Agency (US EPA) originally classified glyphosate as possibly carcinogenic to humans (Group C) in 1985.

“After a re-evaluation of that mouse study, the US EPA changed its classification to evidence of non-carcinogenicity in humans (Group E) in 1991. The US EPA Scientific Advisory Panel noted that the re-evaluated glyphosate results were still significant using two statistical tests recommended in the IARC Preamble.

“The IARC Working Group that conducted the evaluation considered the significant findings from the US EPA report and several more recent positive results in concluding that there is sufficient evidence of carcinogenicity in experimental animals.”

Agro-chemical industry rejects IARC findings

Monsanto, which owns to now-expired patents on glyphosate and maker of the world’s leading glyphosate formulation, Roundup, rejects the IARC findings, insisting that “all labeled uses of glyphosate are safe for human health and supported by one of the most extensive worldwide human health databases ever compiled on an agricultural product.”

The conclusion, said Monsanto’s Vice President Global Regulatory Affairs Philip Miller, “is not supported by scientific data … We don’t know how IARC could reach a conclusion that is such a dramatic departure from the conclusion reached by all regulatory agencies around the globe.”

But as indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

And of course the IARC study excludes other concerns as to glyphosate’s wider toxicity, for example as a teratogen that gives rise to birth defects, as a endocrine disruptor and as a genotoxin.

It also does not consider the critical issue of the enhancement of glyphosate’s toxicity caused by other elements such as adjuvants and surfactants in herbicide formulations.

 


 

The paper:Carcinogenicity of tetrachlorvinphos, parathion, malathion, diazinon, and glyphosate‘ is published in The Lancet Oncology.

More information:

 

 




391513

IARC: Glyphosate ‘probably carcinogenic’ Updated for 2026



As indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

 


A monograph published by the International Agency for Research on Cancer (IARC) – of which a summary is published in the scientific journal The Lancet Oncology – has branded the herbicide glyphosate as “probably carcinogenic to humans”.

The insecticides malathion and diazinon received the same calassification (Group 2A) while the tetrachlorvinphos and parathion were classified as “possibly carcinogenic to humans” (Group 2B) based on convincing evidence that these agents cause cancer in laboratory animals.

The designation follows a meeting earlier this month of 17 IARC experts at the orgnization’s headquarters in Lyons, France, to assess the carcinogenicity of the five widely used organophosphate pesticides.

According to the Lancet article, “Glyphosate has been detected in air during spraying, in water, and in food. There was limited evidence in humans for the carcinogenicity of glyphosate.

“Case-control studies of occupational exposure in the USA, Canada, and Sweden reported increased risks for non-Hodgkin lymphoma that persisted after adjustment for other pesticides. The AHS cohort did not show a significantly increased risk of non-Hodgkin lymphoma.”

Glyphosate is a broad-spectrum herbicide, currently with the highest production volumes of all herbicides, and as IARC notes, “it is used in more than 750 different products for agriculture, forestry, urban, and home applications. Its use has increased sharply with the development of genetically modified glyphosate-resistant crop varieties.”

The full assessments of the five chemicals will be published as volume 112 of the IARC Monographs.

Supported by animal and cell line studies

Additional evidence of glyphosate’s carcinogenicity arose from animal experiments: “In male CD-1 mice, glyphosate induced a positive trend in the incidence of a rare tumour, renal tubule carcinoma.

“A second study reported a positive trend for haemangiosarcoma in male mice. Glyphosate increased pancreatic islet-cell adenoma in male rats in two studies. A glyphosate formulation promoted skin tumours in an initiation-promotion study in mice.”

The paper adds that glyphosate and its numerous formulations “induced DNA and chromosomal damage in mammals, and in human and animal cells in vitro.

“One study reported increases in blood markers of chromosomal damage (micronuclei) in residents of several communities after spraying of glyphosate formulations. Bacterial mutagenesis tests were negative. Glyphosate, glyphosate formulations, and AMPA induced oxidative stress in rodents and in vitro.”

Glyphosate “has been detected in the blood and urine of agricultural workers, indicating absorption”, the paper notes. It adds that the presence of aminomethylphosphoric acid (AMPA) in human blood after glyphosate poisoning “suggests intestinal microbial metabolism in humans” similar to that performed by soil bacteria.

The Working Group classified glyphosate as “probably carcinogenic to humans”.

‘You can drink it like lemonade’

The findings are a fatal blow to industry claims that glyphosate is harmless and the oft-repeated canard that “you can drink it like lemonade” without ill-effect.

It also adds to pressure for regulators including the Europeran Food Standards Agency (EFSA) and the US Environmental Protection Agency (US-EPA) to re-examine the basis on whicht he product has been licenced.

The IARC draws attention to regulatory anomalies in the press release that accompanies the Lancet publication, noting: “On the basis of tumours in mice, the United States Environmental Protection Agency (US EPA) originally classified glyphosate as possibly carcinogenic to humans (Group C) in 1985.

“After a re-evaluation of that mouse study, the US EPA changed its classification to evidence of non-carcinogenicity in humans (Group E) in 1991. The US EPA Scientific Advisory Panel noted that the re-evaluated glyphosate results were still significant using two statistical tests recommended in the IARC Preamble.

“The IARC Working Group that conducted the evaluation considered the significant findings from the US EPA report and several more recent positive results in concluding that there is sufficient evidence of carcinogenicity in experimental animals.”

Agro-chemical industry rejects IARC findings

Monsanto, which owns to now-expired patents on glyphosate and maker of the world’s leading glyphosate formulation, Roundup, rejects the IARC findings, insisting that “all labeled uses of glyphosate are safe for human health and supported by one of the most extensive worldwide human health databases ever compiled on an agricultural product.”

The conclusion, said Monsanto’s Vice President Global Regulatory Affairs Philip Miller, “is not supported by scientific data … We don’t know how IARC could reach a conclusion that is such a dramatic departure from the conclusion reached by all regulatory agencies around the globe.”

But as indicated by IARC concerns about glyphosate’s cancer-causing properties are long standing and their earlier rejection by US-EPA was paradoxical and appeared to go against its own advisory panel’s recommendation.

And of course the IARC study excludes other concerns as to glyphosate’s wider toxicity, for example as a teratogen that gives rise to birth defects, as a endocrine disruptor and as a genotoxin.

It also does not consider the critical issue of the enhancement of glyphosate’s toxicity caused by other elements such as adjuvants and surfactants in herbicide formulations.

 


 

The paper:Carcinogenicity of tetrachlorvinphos, parathion, malathion, diazinon, and glyphosate‘ is published in The Lancet Oncology.

More information:

 

 




391513

Even Better than Gold: The Value of Protected Areas Updated for 2026

A look into the Itaimbézinho canyon, Aparados da Serra National Park, Brazil

The implementation of protected areas (PAs) is considered the backbone strategy of efforts towards the conservation of biodiversity and natural resources. Currently, the global network of PAs covers approximately 18.8% of the planet (15.4% of terrestrial and inland water and 3.4% of marine and coastal areas, see Fig. 1), safeguarding millions of species and providing a series of important ecosystem services such as water regulation, carbon neutralization, food, climate change mitigation and adaptation, as well as cultural and aesthetic services. Although many countries have committed themselves to increment the coverage of PAs in the upcoming years through international agreements, such as the Convention on Biological Diversity (which aims to assure that by 2020, at least 17% of terrestrial and inland water and 10% of coastal and marine areas are covered by PAs), they never been so threatened as now! A current, and overlooked, practice known as protected area downgrading, downsizing, and degazettement (PADDD) has become widespread in many countries, threatening and dismantling PAs everywhere due to economic interests such as mining, new power plant projects, etc.  (for more information and a global map see here; Also, a while ago, I wrote a post about PADDD in Brazil here). Thus, estimating the economic relevance of PAs and bringing this information to political and socioeconomic discussions has become an urgent task.

Protected areas of the World. Extracted from: Juffe-Bignoli et. al. (2014).

Protected areas of the World. Extracted from: Juffe-Bignoli et. al. (2014).

In a pioneering study, Andrew Balmford and colleagues have attempted to estimate annual numbers associated with PA visitation and their local and global economic impact. They compiled data from more than 500 terrestrial PAs from 51 countries and built regional and global models to estimate, among other things, the number of visitors, direct expenditure by visitors (calculated from expenditures with fees, travel, accommodation, etc.), consumer surplus (defined as the difference between what visitors would be prepared to pay for a visit and what they actually spend) and the effect of some explanatory variables, such as PA size, remoteness and national income, that might affect visitation rates. Based on these explanatory variables they could predict visit rates for roughly 100,000 PAs.

Their results demonstrate that PAs receive approximately 8 billion visits/yr. Visitation rates are predicted to be higher in Europe, where PAs would receive a combined total of 3.8 billion visits/yr, and lower in Africa (69 million visit/yr). Associations with individual explanatory variables varied regionally in their effect, but as one might expect, national income is a common factor affecting visitation rates in every region. PAs generate approximately US $600 billion/yr in direct expenditure and US $250 billion/yr in consumer surplus. An older estimative shows that less than U$10 billion/yr is spent in protecting and managing PAs, so if this number still roughly valid, for each dollar spent in maintaining them, we would profit ~ U$60, which makes it a hell of a good deal! It is important to note that, although this study seems to be the most comprehensive representation of the global economic significance of tourism associated with PAs, the authors themselves recognize that this number is likely to be an underestimate, so the direct economic return of investing in PAs might be much higher than that!

Now, consider that the economic value of PAs is much, much, higher if we take into account the value of other ecosystem services. A recent study published by Costanza et al. 2014 shows that the global annual economic value of services provided by natural ecosystems is ~U$125 trillion. The same study shows that in less than 15 yrs, changes in land use has promoted an annual loss of U$4.3–20.2 trillion in ecosystem services. Although I could not find a global indicator of the economic participation of PAs as providers of ecosystem services, it seems an obvious conclusion that in a time where natural landscapes are being altered, destroyed and fragmented at very fast rates, PAs will have an even greater importance in protecting the natural and economic wealth of the planet.

So even under the economic development argument, one is left to wonder how governments, politicians and some other sectors of society can consider PAs a “waste of land” and endorse practices such as PADDD?! I don’t really have an answer to this question, but studies like Balmford et al. will surely help conservation biologists to make their discipline more effective and guide society to take batter informed decisions.

 

References

Costanza, R., et al. 2014. Changes in the global value of ecosystem services. Global Environmental Change 26: 152-158. DOI: 10.1016/j.gloenvcha.2014.04.002

Juffe-Bignoli, D., et. al. 2014. Protected Planet Report 2014. UNEP-WCMC. Available at <http://www.unep-wcmc.org/resources-and-data/protected-planet-report-2014>

Mascia, M. & Pailler, S. 2011. Protected area downgrading, downsizing, and degazettement (PADDD) and its conservation implications. Conservation Letters 4(1): 9–20. DOI: 10.1111/j.1755-263X.2010.00147.x

March 11, 2015

Join us on Saturday to demand Roads Fit For Humans! Updated for 2026





A truly unique and dignified protest event will take place this Saturday on Oxford Street – The National Funeral for the Unknown Victim of Traffic Violence.

November marks the first anniversary of last year’s awful spate of six barbaric cyclist killings in London. These deaths led to a massive peaceful ‘Die-In’ protest organised by a new spontaneously formed grassroots pressure group called Stop Killing Cyclists, outside Transport for London’s HQ.

The event was broadcast all over the world. Despite this, Boris Johnson, local councils and the government have failed to make any meaningful investment in Britain’s cycling or pedestrian safety since then.

The UK spends a pathetic £2 per person on cycling safety, compared to the £28 spent per annum per person by the Dutch government.

A funeral procession for the 26,000 dead on our roads in 10 years

Stop Killing Cyclists is marking the anniversary by taking the protests to a national level, by taking a coffin mounted on a horse-drawn hearse, in a funeral procession from Bedford Square down Oxford Street to Marble Arch. (Full details below)

There, the coffin will be placed on a catafalque and the protesters will then lie down on the ground surrounding it, to represent the millions of UK pedestrians, cyclists and motorists who have been violently killed, maimed or poisoned over the last 10 years by our lethal motorised traffic culture.

This will be followed by a rally, where victims, doctors and grass-root safety campaigners will address the crowd. A coalition of pedestrian, environmental and cycling safety groups is endorsing the event.

While over 26,000 cyclists, pedestrians and motorists have been killed in UK traffic collisions over the last decade, the real death toll from our motorised traffic culture is far higher.

Transport CO2 emissions are also killing people, by their contribution to the 4 million people, as the UN estimates, that have died over the last decade due to climate change.

A litany of health damage and premature death

The NHS estimates that 50,000 people were killed by traffic pollution alone and Professor Garthwaite, from University of London, calculates that up to 400,000 may have died through physical inactivity due to lack of cycling infrastructure.

Hundreds of thousands more people across the UK are living with disabilities, lung and heart diseases caused by traffic pollution.

And finally, there is a national obesity epidemic with over 25% of adults clinically obese and 30% of children overweight or clinically obese, as millions are afraid to cycle to work or school due to the lack of cycling infrastructure.

This litany is clearly intolerable in a civilised country. There is hardly a family that the toll of death and disease from our motorised transport culture has not touched.

A report in the Lancet estimated that 4,500 lives could be saved in London alone every year if we moved to a pro-walking and cycling culture like they have in Holland. Extrapolated across the 60% of the UK that is urbanised, this would result in about 21,000 lives saved every year!

Another 60,000 people in London would be saved every year from living with disabilities. Breast cancer, heart diseases, depression and even dementia would be radically reduced.

Making roads safer for people to cycle or walk also has major equality implications. Over 50% of poorer households, 65% of pensioners and 40% of working single people do not have a car.

Whilst car-running costs have come down, public transport costs have consistently risen higher than inflation for the last decade, forcing more working people into transport poverty. Cycling and walking can help people escape such poverty, as well as increasing health and longevity.

Our demands are reasonable

The National Funeral & Die-In protest’s full 10 demands are:

  1. Stop the killing of children – set up national, multi-billion pound programme to convert residential communities across Britain into living-street Home Zones to abolish dangerous rat-runs.
  2. Stop the killing of pedestrians – establish a national programme to fund pedestrianisation of our city and town centres, including the nation’s high-street, Oxford Street.
  3. Stop the killing of pensioners from excessive speed – introduce and enforce speed limit of 20 mph on all urban roads, 40 mph on rural roads/lanes and 60 mph on all other trunk roads.
  4. Stop the killing of cyclists – invest £15 billion in a National Segregated Cycle Network over the next 5 years.
  5. Stop the killing by HGVs – ban trucks with blind spots by making safety equipment mandatory and strictly enforce current truck-safety regulations, to reduce levels of illegally dangerous trucks down from estimated 30% to less than 1%.
  6. Stop the killing without liability – introduce a presumed civil liability law on behalf of vehicular traffic when they kill or seriously injure vulnerable road-users, where there is no evidence blaming the victim.
  7. Stop the killing from lung, heart and other diseases caused by vehicular pollutants – make it mandatory for particulate filters that meet latest EU emission standards to be fitted to all existing buses, lorries and taxis.
  8. Stop the killing at junctions – introduce pedestrian crossing times long enough for elderly disabled to cross. Legalise filtered junction crossings by cyclists with strict legal priority for pedestrians and carry out urgent programme of physically protected left-hand turns for cyclists.
  9. Stop the Killing from Climate Crisis caused by CO2 emissions – all transport fuels to be from environmentally-sustainable, renewable sources within 10 years.
  10. Focus on Life! Transport governance must make safety and quality of life the top priority. Reform all council transport departments, the Department of Transport and Transport for London into Cycling, Walking and Transport Departments with formal pedestrian and cyclist representation.


The National Funeral of the Unknown Victim of Traffic Violence
is a clarion call to people across the UK to unite to bring this carnage and environmental destruction to an urgent end. It is being organised by grassroots activists and so is dependent on grassroots support.

Please help spread the word about Saturday’s protest and help make our roads fit for humans once again.

 


 

Action:

  • Please sign up on the Facebook event page to let organisers know how many people are coming.
  • If readers are members of any environmental, road safety, community groups, trade-unions, student-unions, pensioner groups etc, please ask them to email their members about the protest.

Event:

  • Gather at Bedford Square London WC1 from 12.00 noon on Saturday 15th November. WE will set off at 1pm, proceeding west along Oxford Street to Marble Arch.
  • Full details on the website: www.stopthekilling.org.

Safer Oxford Street Campaign: saferoxfordstreet.blogspot.co.uk/

Donnachadh McCarthy is a Co-founder of Stop Killing Cyclists and Co-organiser for Stop The Killing. He is a freelance eco-consultant and journalist and long-time campaigner on a range of eco-issues. His latest book is The Prostitute State.

 

 

 




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Ebola: don’t blame the bats! Updated for 2026





In an era flush with vaccines and antibiotics, when the greatest health risks in the developed world ride on the back of fried fish and hamburgers, it is easy to forget that infectious diseases still account for a quarter of all human deaths worldwide.

Although this is a burden largely carried by more impoverished nations, the unfolding Ebola outbreak is a dramatic reminder that infectious diseases, and the dangers they pose, have no respect for country borders.

Making the leap from animal to human

One of the greatest global health threats lies in emerging diseases, which have never been seen before in humans or – as with Ebola – appear sporadically in new locations.

Most emerging diseases are zoonoses, meaning they are caused by pathogens that can jump from animals into people. Out of more than 300 emerging infections identified since 1940, over 60% are zoonotic, and of these, 72% originate in wildlife.

Whereas some zoonotic infections, such as rabies, cannot be transmitted between human patients, others can spread across populations and borders: in 2003, SARS, a coronavirus linked to bats, spread to several continents within a few weeks before it was eliminated, while HIV has become, over several decades, a persistent pandemic.

The unpredictable nature and novelty of zoonotic pathogens make them incredibly difficult to defend against and respond to. But that does not mean we are helpless in the face of emerging ones.

Because we know that the majority of zoonoses pass from wildlife, we can start to identify high-risk points for transmission by determining which wildlife species may pose the greatest risk.

Searching for suspects

Of all wildlife species, bats in particular pose complex questions. The second most diverse group of mammals after rodents, they host more than 65 known human pathogens, including Ebola virus, coronavirus (the cause of SARS), henipaviruses (which can cause deadly encephalitis in humans) and rabies.

But they are also one of the mammalian groups most vulnerable to overhunting and habitat destruction, while providing indispensable ecological functions such as pest control by bats that eat insects, pollination and seed dispersal.

Whether eating their body weights in insects every night, or dispersing seeds from fruit trees across large areas, bats provide services to local economies worth billions of dollars across the world.

The loss of bats, whether from hunting or for disease control almost certainly would have far-reaching and long-lasting ecological and economic consequences.

This much we know, and yet the details of how zoonoses spill over from bats into people are vastly understudied. Understanding how humans and bats interact had, until recently, never been examined in West Africa, and only peripherally probed elsewhere in the world.

Uncovering behaviour that brings humans into contact with bats and other wildlife, and exposes people to zoonoses, could provide invaluable clues for preventing zoonotic outbreaks.

To address these questions, we put together an international network of collaborators, led in the UK by the Zoological Society of London and the University of Cambridge.

From Malaysia to Ghana, from Australia to Peru, bats are coming into contact with humans more and more frequently as people are expanding into previously virgin territories.

Bats as bushmeat – they didn’t ask us to eat them!

Fruit bats are also often attracted to orchards and gardens planted on the edge of their territories. But another human behaviour contributes significantly to the risk of zoonotic spillover from all wildlife species: hunting.

The consumption of bushmeat, or wild animal meat, is a global phenomenon on a massive scale – estimates of the combined bushmeat consumption in Central Africa and the Amazon Basin exceed 1 billion kilograms annually.

In Ghana, where fruit bats have tested positive for antibodies to henipaviruses and Ebola virus, the status of bats as bushmeat was essentially unknown until we began our investigation five years ago.

In two recent studies carried out in Ghana, we reported how many people hunt bats for both food and money. We estimated that more than 100,000 fruit bats, specifically the straw coloured fruit bat, are harvested every year.

Bat meat likely provides an important secondary source of protein for the hunters and their families, especially when other sources such as fish or antelope are scarce. Bat meat also fetches a fairly high price at markets, supplementing a hunter’s often inconsistent income.

Some people also depend on bat meat, and other bushmeat, for both their survival and livelihoods. Bushmeat hunting often occurs in remote or impoverished places, where little infrastructure exists to support alternative livelihoods or even enforcement of hunting laws.

But hunters and those who prepare bat meat for sale or consumption also place themselves at risk of exposure to bat-borne zoonotic pathogens. Such pathogens can pass through blood, scratches, bites, and urine.

Bat hunters handle live, often wounded bats and freshly killed bats, putting them into direct contact with bat blood and at risk of being bitten and scratched. Despite this, hunters are largely unaware of the risks they run.

The risks of zoonoses can be managed – but never eliminated

Understanding what risks bats pose, as little as we know, is only the beginning of the challenge. Reducing the risk of zoonoses is not simple or easy, and certainly not a simple question of stopping hunting or culling reservoir hosts.

Reducing risk sustainably and equitably will therefore likely need a combination of interventions, encompassing developmental approaches to strengthen local economies, expand job opportunities, and increase the supply of safer alternative protein sources in order to reduce the need to hunt wildlife – together with education to promote safer hunting practices.

Communities may have to change how they use land, and limit bushmeat hunting and human expansion activities to minimise the risks of spillover. At the same time, we need advances in medical technology and surveillance systems to monitor and swiftly respond when outbreaks do occur.

Such interventions can be complex and costly, but are essential. While the 2014 Ebola outbreak is the biggest to date, there will almost certainly be many zoonotic disease outbreaks in the future.

By bringing together expertise from ecology, epidemiology and social sciences, and concentrating on long-term management of risks, we hope to help communities maintain a safe and mutually beneficial relationship with their natural environment.

 


 

Alexandra Kamins is Research Analyst at the Colorado Hospital Association, and co-author of the paper ‘Uncovering the fruit bat bushmeat commodity chain and the true extent of fruit bat hunting in Ghana, West Africa’, funded by the University of Cambridge and the Gates Foundation. She works as a reacher for the Colorado Hospital Association.

Marcus Rowcliffe is Research Fellow at Zoological Society of London, and co-author of the paper ‘Uncovering the fruit bat bushmeat commodity chain and the true extent of fruit bat hunting in Ghana, West Africa’, funded by the University of Cambridge and the Gates Foundation.

Olivier Restif is Royal Society University Research Fellow at the University of Cambridge. He receives funding from the Royal Society, the BBSRC and US Federal Agencies.

This article was originally published on The Conversation. Read the original article.

The Conversation

 




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Take bushmeat off the menu before humans are served another ebola Updated for 2026





A few weeks ago I was visiting a colleague in Brazil who told me he had a new post-doctoral researcher working for him from West Africa, but that he was in 21 days quarantine.

I asked him if the newest member of his staff was in the university’s hospital; he replied “no”, he is wandering around the streets of the city until his 21 days are up – he is just not allowed on the campus.

As disease researchers know the great problem of the modern era is transport: since the times of our great-grandfathers human ability to traverse the planet has increased exponentially. And the risk of disease epidemics such as ebola has followed.

The present ebola crisis appears, like HIV before it, to have started with the disease jumping from a wild species, in this case bats, to humans.

A long evolutionary battle

Ebola and bats have been battling out an evolutionary war for thousands of years and have more or less come to a stalemate whereby bats are infected and the virus can reproduce itself, but bats are not killed.

A similar situation is seen in the case of simian retroviruses (SIV), the precursors of HIV. Both come about from the arms race that occurs between a disease and its host: if lions start to run faster then so do their prey, otherwise the prey and ultimately the lion will go to extinction.

These wars between diseases and their hosts can be found everywhere on the planet.

But what about the native people who live in forests? Surely they have been fighting this same evolutionary arms race with these same diseases. The answer is perhaps not. Studies of the Ache tribe of hunter gathers in Paraguay show that they do not hunt species indiscriminately.

While their jungle home contains thousands of potential animal species to consume, they basically focus on eating only twelve.

The items on their menu are selected in terms of their energetic profitability; that is, the minimum amount of search time for the maximum amount of calories. In this case the favoured food item is the armadillo.

Historically hunter gather tribes were small and widely dispersed. Thus, if they did get ebola everyone might have died but there would have been little transmission to other groups of humans – and no epidemic. Agriculture changes everything, as large well-connected groups can easily transmit diseases.

Jumping the species barrier

It is also worth remembering that diseases can jump the species barrier in both directions. About five years ago in the Brazilian city of Belo Horizonte all of the wild urban marmosets in one area died out due to cold sore infections. Cold sores are caused by a herpes virus.

This outbreak probably started unintentionally when a person with a cold sore gave a fruit they were eating to some marmosets. Disease transmission is very much a two-way street and there is increasing evidence of human diseases passing on to wildlife, especially primates.

Wild animals hunted and eaten in tropical forests are known as bushmeat – and bushmeat represents a crisis of its own, as hunting threatens to make many species of wildlife extinct. The crisis has its origins in poverty. People simply need to eat animals to survive, a situation that is made worse by deforestation and the fragmentation of natural habitats.

There is the often romanticised view of native peoples as conservationists since they are generally not thought to have made animal species go extinct. But this situation is more to do with their limited technology and small populations relative to their environment, rather than because native people live in an ecologically friendly manner.

As their traditional forests are hit, and the easy pickings dry up, eventually the menu of such people will need to include new less energetically profitable food. And access to technology such as firearms can make previously unattainable prey available.

Today’s bushmeat trade is about profit, not survival

Much of the modern bushmeat trade is no longer connected to native people needing to exploit wildlife as a food resource, but the descendants of these people who have developed a taste for the food.

It is for this reason that several hundred tonnes of bushmeat enter Europe each year, where its illegality has made it a status symbol in some sections of society.

Part of the problem with this trade in bushmeat is that judges in the countries where the hunting takes place often, naïvely, believe the hunter’s pleas of poverty and just ‘smack them on the wrists’.

But research in the north-east of Brazil has proven conclusively that hunting birds for food is much more expensive than buying chicken from the supermarket. Humans spent the past few thousand years breeding chickens, cows and pigs for a reason: they make a nicer, cheaper and less dangerous dinner than bats, gorillas or armadillos.

Unfortunately, the threat of picking up a dreadful disease from bushmeat may not save these animals from extinction. A few years ago there was a yellow fever outbreak in Brazil and it was announced on the television that monkeys can be a host for this disease: this led to the killing of wild urban primates in some cities.

If humans continue to increase the items on their bushmeat menu then we can expect more diseases like ebola and HIV to appear.

 


 

Robert Young is Professor of Wildlife Conservation at the University of Salford. He does not work for, consult to, own shares in or receive funding from any company or organisation that would benefit from this article, and has no relevant affiliations.

This article was originally published on The Conversation. Read the original article.

The Conversation

 




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