Tag Archives: poor

COP20 extended another day – but where’s the money? Updated for 2026





As negotiators enter into all all night session in Lima this Friday night, poor countries that are the main victims of climate change are asking the rich: “where’s the $100 billion a year you promised?”

The Green Climate Fund was announced at the Copenhagen COP in 2009 as a $100 billion a year fund that would finance poor countries adaptation to climate change and their transition to a  low carbon economy.

But so far in Lima, the rich countries have pledged just $10 billion, to be released over four years – just 2.5% of the annual sum promised. As India’s Prakash Javadekar told the Guardian, “We are disappointed. It is ridiculous. It is ridiculously low.”

“We are upset that 2011, 2012, 2013 – three consecutive years – the developed world provided $10bn each year for climate action support to the developing world, but now they have reduced it. Now they are saying $10bn is for four years, so it is $2.5bn.”

Meanwhile the main negotiating text has scarecely progressed beyond its initial seven-page draft, with deep faultlines set between rich and poor countries.

In a nutshell, the rich countries want to keep their cash, while the poor take on emissions cuts matching their own undemanding targets.

The poor, exemplified by India, want to see the rich make deep emissions cuts and to pay up on their climate fund promises, before signing up to any emissions targets at all.

Progress has been made – but outside the UN process

The only good news is that commitments by China, the US and Europe on emissions cuts could mean significant progress towards ensuring that global average temperatures this century will rise less than predicted.

Researchers say the post-2020 plans announced recently by China and the US and the European Union mean projected warming during this century is likely to be less than expected. The downside is that, even then, the world will still not be doing enough to limit the increase in average temperatures to below 2˚C.

The research, released at the UN climate change conference currently being held in Lima, comes from the Climate Action Tracker, an independent science-based assessment that tracks countries’ emission commitments and actions.

It comes in the form of an assessment by four organisations: Climate Analytics, Ecofys, NewClimate Institute and the Potsdam Institute for Climate Impact Research.

But these commitments were made before the conference. Many had hoped that they would provide the momentum and goodwill needed to reach a wider agreement. But that never happened.

Not enough to limit warming to 2°C – but a start

Together, the four groups measured government pledges and actions against what will be needed to limit warming below the agreed international goal of a maximum 2°C increase above pre-industrial temperature levels, and against the goal of bringing warming below 1.5°C by 2100.

China – which recently announced a cap on coal consumption from 2020 – and the US and EU together contribute around 53% of global emissions. If they fully implement their new, post-2020 plans, they would limit global temperature rise to around 3˚C by 2100, which is between 0.2˚C and 0.4˚C lower than it would have been.

Their plans are more ambitious than earlier commitments, and represent what the researchers call “significant progress”. But they won’t limit warming to below 2˚C.

“In the context of increasing momentum towards a global agreement to be adopted in Paris in 2015, this represents a very important first step towards what is needed”, said Bill Hare, executive director of Climate Analytics.

“Tempering this optimism is the large gap that remains between the policies that governments have put in place that will lead to warming of 3.9°C by 2100, compared to the improvements they’ve made in their promises. These new developments indicate an increasing political will to meet the long-term goals.”

Niklas Höhne, founding partner of the NewClimate Institute, said: “China’s post-2020 emissions levels remain unclear and difficult to quantify. Its peak by 2030 falls somewhat short of a 2°C pathway. However, if emissions peak just five years earlier, this could make a very big difference and move them very close to a 2°C pathway.”

Höhne added that the US, with full implementation of its proposed policies, appears likely to meet its 2020 goal of 17%. But further measures would be needed to meet its newly-proposed 2025 goals.

Targets lacking ambition – so far

The EU’s current policies put it on a trajectory towards meeting its 2020 target. But it’s not enough to meet its more ambitious conditional target of a 30% emissions reduction below 1990 levels by 2020, and the 40% reduction target by 2030.

Rapidly industrialising countries such as India could do more, say the reseachers. Recent discussions indicate that India had been considering putting forward next month a peak year for emissions between 2035 and 2050, which – depending on the level at which this peak occurred – could be consistent with a 2°C pathway.

“We only have a very limited amount of carbon that can be burned by 2050, and we calculate that current policies would exceed this budget by over 60% by that time”, Hare said. “We clearly have a lot of work to do.”

But with the rich countries failure to pay up that leaves an impossible mountain to climb for negotiators in Lima tonight. India is among those countries digging in its heels until the rich countries make much deeper cuts, and honour their financing promises.

The key question facing developing country negotiators will be whether it’s better to settle for a bad agreement, or to emerge with none at all. Past form suggests the former – but don’t count on it.

 


 

Alex Kirby writes for Climate News Network.

Oliver Tickell edits The Ecologist.

 

 




388133

COP20 extended another day – but where’s the money? Updated for 2026





As negotiators enter into all all night session in Lima this Friday night, poor countries that are the main victims of climate change are asking the rich: “where’s the $100 billion a year you promised?”

The Green Climate Fund was announced at the Copenhagen COP in 2009 as a $100 billion a year fund that would finance poor countries adaptation to climate change and their transition to a  low carbon economy.

But so far in Lima, the rich countries have pledged just $10 billion, to be released over four years – just 2.5% of the annual sum promised. As India’s Prakash Javadekar told the Guardian, “We are disappointed. It is ridiculous. It is ridiculously low.”

“We are upset that 2011, 2012, 2013 – three consecutive years – the developed world provided $10bn each year for climate action support to the developing world, but now they have reduced it. Now they are saying $10bn is for four years, so it is $2.5bn.”

Meanwhile the main negotiating text has scarecely progressed beyond its initial seven-page draft, with deep faultlines set between rich and poor countries.

In a nutshell, the rich countries want to keep their cash, while the poor take on emissions cuts matching their own undemanding targets.

The poor, exemplified by India, want to see the rich make deep emissions cuts and to pay up on their climate fund promises, before signing up to any emissions targets at all.

Progress has been made – but outside the UN process

The only good news is that commitments by China, the US and Europe on emissions cuts could mean significant progress towards ensuring that global average temperatures this century will rise less than predicted.

Researchers say the post-2020 plans announced recently by China and the US and the European Union mean projected warming during this century is likely to be less than expected. The downside is that, even then, the world will still not be doing enough to limit the increase in average temperatures to below 2˚C.

The research, released at the UN climate change conference currently being held in Lima, comes from the Climate Action Tracker, an independent science-based assessment that tracks countries’ emission commitments and actions.

It comes in the form of an assessment by four organisations: Climate Analytics, Ecofys, NewClimate Institute and the Potsdam Institute for Climate Impact Research.

But these commitments were made before the conference. Many had hoped that they would provide the momentum and goodwill needed to reach a wider agreement. But that never happened.

Not enough to limit warming to 2°C – but a start

Together, the four groups measured government pledges and actions against what will be needed to limit warming below the agreed international goal of a maximum 2°C increase above pre-industrial temperature levels, and against the goal of bringing warming below 1.5°C by 2100.

China – which recently announced a cap on coal consumption from 2020 – and the US and EU together contribute around 53% of global emissions. If they fully implement their new, post-2020 plans, they would limit global temperature rise to around 3˚C by 2100, which is between 0.2˚C and 0.4˚C lower than it would have been.

Their plans are more ambitious than earlier commitments, and represent what the researchers call “significant progress”. But they won’t limit warming to below 2˚C.

“In the context of increasing momentum towards a global agreement to be adopted in Paris in 2015, this represents a very important first step towards what is needed”, said Bill Hare, executive director of Climate Analytics.

“Tempering this optimism is the large gap that remains between the policies that governments have put in place that will lead to warming of 3.9°C by 2100, compared to the improvements they’ve made in their promises. These new developments indicate an increasing political will to meet the long-term goals.”

Niklas Höhne, founding partner of the NewClimate Institute, said: “China’s post-2020 emissions levels remain unclear and difficult to quantify. Its peak by 2030 falls somewhat short of a 2°C pathway. However, if emissions peak just five years earlier, this could make a very big difference and move them very close to a 2°C pathway.”

Höhne added that the US, with full implementation of its proposed policies, appears likely to meet its 2020 goal of 17%. But further measures would be needed to meet its newly-proposed 2025 goals.

Targets lacking ambition – so far

The EU’s current policies put it on a trajectory towards meeting its 2020 target. But it’s not enough to meet its more ambitious conditional target of a 30% emissions reduction below 1990 levels by 2020, and the 40% reduction target by 2030.

Rapidly industrialising countries such as India could do more, say the reseachers. Recent discussions indicate that India had been considering putting forward next month a peak year for emissions between 2035 and 2050, which – depending on the level at which this peak occurred – could be consistent with a 2°C pathway.

“We only have a very limited amount of carbon that can be burned by 2050, and we calculate that current policies would exceed this budget by over 60% by that time”, Hare said. “We clearly have a lot of work to do.”

But with the rich countries failure to pay up that leaves an impossible mountain to climb for negotiators in Lima tonight. India is among those countries digging in its heels until the rich countries make much deeper cuts, and honour their financing promises.

The key question facing developing country negotiators will be whether it’s better to settle for a bad agreement, or to emerge with none at all. Past form suggests the former – but don’t count on it.

 


 

Alex Kirby writes for Climate News Network.

Oliver Tickell edits The Ecologist.

 

 




388133

COP20 extended another day – but where’s the money? Updated for 2026





As negotiators enter into all all night session in Lima this Friday night, poor countries that are the main victims of climate change are asking the rich: “where’s the $100 billion a year you promised?”

The Green Climate Fund was announced at the Copenhagen COP in 2009 as a $100 billion a year fund that would finance poor countries adaptation to climate change and their transition to a  low carbon economy.

But so far in Lima, the rich countries have pledged just $10 billion, to be released over four years – just 2.5% of the annual sum promised. As India’s Prakash Javadekar told the Guardian, “We are disappointed. It is ridiculous. It is ridiculously low.”

“We are upset that 2011, 2012, 2013 – three consecutive years – the developed world provided $10bn each year for climate action support to the developing world, but now they have reduced it. Now they are saying $10bn is for four years, so it is $2.5bn.”

Meanwhile the main negotiating text has scarecely progressed beyond its initial seven-page draft, with deep faultlines set between rich and poor countries.

In a nutshell, the rich countries want to keep their cash, while the poor take on emissions cuts matching their own undemanding targets.

The poor, exemplified by India, want to see the rich make deep emissions cuts and to pay up on their climate fund promises, before signing up to any emissions targets at all.

Progress has been made – but outside the UN process

The only good news is that commitments by China, the US and Europe on emissions cuts could mean significant progress towards ensuring that global average temperatures this century will rise less than predicted.

Researchers say the post-2020 plans announced recently by China and the US and the European Union mean projected warming during this century is likely to be less than expected. The downside is that, even then, the world will still not be doing enough to limit the increase in average temperatures to below 2˚C.

The research, released at the UN climate change conference currently being held in Lima, comes from the Climate Action Tracker, an independent science-based assessment that tracks countries’ emission commitments and actions.

It comes in the form of an assessment by four organisations: Climate Analytics, Ecofys, NewClimate Institute and the Potsdam Institute for Climate Impact Research.

But these commitments were made before the conference. Many had hoped that they would provide the momentum and goodwill needed to reach a wider agreement. But that never happened.

Not enough to limit warming to 2°C – but a start

Together, the four groups measured government pledges and actions against what will be needed to limit warming below the agreed international goal of a maximum 2°C increase above pre-industrial temperature levels, and against the goal of bringing warming below 1.5°C by 2100.

China – which recently announced a cap on coal consumption from 2020 – and the US and EU together contribute around 53% of global emissions. If they fully implement their new, post-2020 plans, they would limit global temperature rise to around 3˚C by 2100, which is between 0.2˚C and 0.4˚C lower than it would have been.

Their plans are more ambitious than earlier commitments, and represent what the researchers call “significant progress”. But they won’t limit warming to below 2˚C.

“In the context of increasing momentum towards a global agreement to be adopted in Paris in 2015, this represents a very important first step towards what is needed”, said Bill Hare, executive director of Climate Analytics.

“Tempering this optimism is the large gap that remains between the policies that governments have put in place that will lead to warming of 3.9°C by 2100, compared to the improvements they’ve made in their promises. These new developments indicate an increasing political will to meet the long-term goals.”

Niklas Höhne, founding partner of the NewClimate Institute, said: “China’s post-2020 emissions levels remain unclear and difficult to quantify. Its peak by 2030 falls somewhat short of a 2°C pathway. However, if emissions peak just five years earlier, this could make a very big difference and move them very close to a 2°C pathway.”

Höhne added that the US, with full implementation of its proposed policies, appears likely to meet its 2020 goal of 17%. But further measures would be needed to meet its newly-proposed 2025 goals.

Targets lacking ambition – so far

The EU’s current policies put it on a trajectory towards meeting its 2020 target. But it’s not enough to meet its more ambitious conditional target of a 30% emissions reduction below 1990 levels by 2020, and the 40% reduction target by 2030.

Rapidly industrialising countries such as India could do more, say the reseachers. Recent discussions indicate that India had been considering putting forward next month a peak year for emissions between 2035 and 2050, which – depending on the level at which this peak occurred – could be consistent with a 2°C pathway.

“We only have a very limited amount of carbon that can be burned by 2050, and we calculate that current policies would exceed this budget by over 60% by that time”, Hare said. “We clearly have a lot of work to do.”

But with the rich countries failure to pay up that leaves an impossible mountain to climb for negotiators in Lima tonight. India is among those countries digging in its heels until the rich countries make much deeper cuts, and honour their financing promises.

The key question facing developing country negotiators will be whether it’s better to settle for a bad agreement, or to emerge with none at all. Past form suggests the former – but don’t count on it.

 


 

Alex Kirby writes for Climate News Network.

Oliver Tickell edits The Ecologist.

 

 




388133

COP20 extended another day – but where’s the money? Updated for 2026





As negotiators enter into all all night session in Lima this Friday night, poor countries that are the main victims of climate change are asking the rich: “where’s the $100 billion a year you promised?”

The Green Climate Fund was announced at the Copenhagen COP in 2009 as a $100 billion a year fund that would finance poor countries adaptation to climate change and their transition to a  low carbon economy.

But so far in Lima, the rich countries have pledged just $10 billion, to be released over four years – just 2.5% of the annual sum promised. As India’s Prakash Javadekar told the Guardian, “We are disappointed. It is ridiculous. It is ridiculously low.”

“We are upset that 2011, 2012, 2013 – three consecutive years – the developed world provided $10bn each year for climate action support to the developing world, but now they have reduced it. Now they are saying $10bn is for four years, so it is $2.5bn.”

Meanwhile the main negotiating text has scarecely progressed beyond its initial seven-page draft, with deep faultlines set between rich and poor countries.

In a nutshell, the rich countries want to keep their cash, while the poor take on emissions cuts matching their own undemanding targets.

The poor, exemplified by India, want to see the rich make deep emissions cuts and to pay up on their climate fund promises, before signing up to any emissions targets at all.

Progress has been made – but outside the UN process

The only good news is that commitments by China, the US and Europe on emissions cuts could mean significant progress towards ensuring that global average temperatures this century will rise less than predicted.

Researchers say the post-2020 plans announced recently by China and the US and the European Union mean projected warming during this century is likely to be less than expected. The downside is that, even then, the world will still not be doing enough to limit the increase in average temperatures to below 2˚C.

The research, released at the UN climate change conference currently being held in Lima, comes from the Climate Action Tracker, an independent science-based assessment that tracks countries’ emission commitments and actions.

It comes in the form of an assessment by four organisations: Climate Analytics, Ecofys, NewClimate Institute and the Potsdam Institute for Climate Impact Research.

But these commitments were made before the conference. Many had hoped that they would provide the momentum and goodwill needed to reach a wider agreement. But that never happened.

Not enough to limit warming to 2°C – but a start

Together, the four groups measured government pledges and actions against what will be needed to limit warming below the agreed international goal of a maximum 2°C increase above pre-industrial temperature levels, and against the goal of bringing warming below 1.5°C by 2100.

China – which recently announced a cap on coal consumption from 2020 – and the US and EU together contribute around 53% of global emissions. If they fully implement their new, post-2020 plans, they would limit global temperature rise to around 3˚C by 2100, which is between 0.2˚C and 0.4˚C lower than it would have been.

Their plans are more ambitious than earlier commitments, and represent what the researchers call “significant progress”. But they won’t limit warming to below 2˚C.

“In the context of increasing momentum towards a global agreement to be adopted in Paris in 2015, this represents a very important first step towards what is needed”, said Bill Hare, executive director of Climate Analytics.

“Tempering this optimism is the large gap that remains between the policies that governments have put in place that will lead to warming of 3.9°C by 2100, compared to the improvements they’ve made in their promises. These new developments indicate an increasing political will to meet the long-term goals.”

Niklas Höhne, founding partner of the NewClimate Institute, said: “China’s post-2020 emissions levels remain unclear and difficult to quantify. Its peak by 2030 falls somewhat short of a 2°C pathway. However, if emissions peak just five years earlier, this could make a very big difference and move them very close to a 2°C pathway.”

Höhne added that the US, with full implementation of its proposed policies, appears likely to meet its 2020 goal of 17%. But further measures would be needed to meet its newly-proposed 2025 goals.

Targets lacking ambition – so far

The EU’s current policies put it on a trajectory towards meeting its 2020 target. But it’s not enough to meet its more ambitious conditional target of a 30% emissions reduction below 1990 levels by 2020, and the 40% reduction target by 2030.

Rapidly industrialising countries such as India could do more, say the reseachers. Recent discussions indicate that India had been considering putting forward next month a peak year for emissions between 2035 and 2050, which – depending on the level at which this peak occurred – could be consistent with a 2°C pathway.

“We only have a very limited amount of carbon that can be burned by 2050, and we calculate that current policies would exceed this budget by over 60% by that time”, Hare said. “We clearly have a lot of work to do.”

But with the rich countries failure to pay up that leaves an impossible mountain to climb for negotiators in Lima tonight. India is among those countries digging in its heels until the rich countries make much deeper cuts, and honour their financing promises.

The key question facing developing country negotiators will be whether it’s better to settle for a bad agreement, or to emerge with none at all. Past form suggests the former – but don’t count on it.

 


 

Alex Kirby writes for Climate News Network.

Oliver Tickell edits The Ecologist.

 

 




388133

COP20 extended another day – but where’s the money? Updated for 2026





As negotiators enter into all all night session in Lima this Friday night, poor countries that are the main victims of climate change are asking the rich: “where’s the $100 billion a year you promised?”

The Green Climate Fund was announced at the Copenhagen COP in 2009 as a $100 billion a year fund that would finance poor countries adaptation to climate change and their transition to a  low carbon economy.

But so far in Lima, the rich countries have pledged just $10 billion, to be released over four years – just 2.5% of the annual sum promised. As India’s Prakash Javadekar told the Guardian, “We are disappointed. It is ridiculous. It is ridiculously low.”

“We are upset that 2011, 2012, 2013 – three consecutive years – the developed world provided $10bn each year for climate action support to the developing world, but now they have reduced it. Now they are saying $10bn is for four years, so it is $2.5bn.”

Meanwhile the main negotiating text has scarecely progressed beyond its initial seven-page draft, with deep faultlines set between rich and poor countries.

In a nutshell, the rich countries want to keep their cash, while the poor take on emissions cuts matching their own undemanding targets.

The poor, exemplified by India, want to see the rich make deep emissions cuts and to pay up on their climate fund promises, before signing up to any emissions targets at all.

Progress has been made – but outside the UN process

The only good news is that commitments by China, the US and Europe on emissions cuts could mean significant progress towards ensuring that global average temperatures this century will rise less than predicted.

Researchers say the post-2020 plans announced recently by China and the US and the European Union mean projected warming during this century is likely to be less than expected. The downside is that, even then, the world will still not be doing enough to limit the increase in average temperatures to below 2˚C.

The research, released at the UN climate change conference currently being held in Lima, comes from the Climate Action Tracker, an independent science-based assessment that tracks countries’ emission commitments and actions.

It comes in the form of an assessment by four organisations: Climate Analytics, Ecofys, NewClimate Institute and the Potsdam Institute for Climate Impact Research.

But these commitments were made before the conference. Many had hoped that they would provide the momentum and goodwill needed to reach a wider agreement. But that never happened.

Not enough to limit warming to 2°C – but a start

Together, the four groups measured government pledges and actions against what will be needed to limit warming below the agreed international goal of a maximum 2°C increase above pre-industrial temperature levels, and against the goal of bringing warming below 1.5°C by 2100.

China – which recently announced a cap on coal consumption from 2020 – and the US and EU together contribute around 53% of global emissions. If they fully implement their new, post-2020 plans, they would limit global temperature rise to around 3˚C by 2100, which is between 0.2˚C and 0.4˚C lower than it would have been.

Their plans are more ambitious than earlier commitments, and represent what the researchers call “significant progress”. But they won’t limit warming to below 2˚C.

“In the context of increasing momentum towards a global agreement to be adopted in Paris in 2015, this represents a very important first step towards what is needed”, said Bill Hare, executive director of Climate Analytics.

“Tempering this optimism is the large gap that remains between the policies that governments have put in place that will lead to warming of 3.9°C by 2100, compared to the improvements they’ve made in their promises. These new developments indicate an increasing political will to meet the long-term goals.”

Niklas Höhne, founding partner of the NewClimate Institute, said: “China’s post-2020 emissions levels remain unclear and difficult to quantify. Its peak by 2030 falls somewhat short of a 2°C pathway. However, if emissions peak just five years earlier, this could make a very big difference and move them very close to a 2°C pathway.”

Höhne added that the US, with full implementation of its proposed policies, appears likely to meet its 2020 goal of 17%. But further measures would be needed to meet its newly-proposed 2025 goals.

Targets lacking ambition – so far

The EU’s current policies put it on a trajectory towards meeting its 2020 target. But it’s not enough to meet its more ambitious conditional target of a 30% emissions reduction below 1990 levels by 2020, and the 40% reduction target by 2030.

Rapidly industrialising countries such as India could do more, say the reseachers. Recent discussions indicate that India had been considering putting forward next month a peak year for emissions between 2035 and 2050, which – depending on the level at which this peak occurred – could be consistent with a 2°C pathway.

“We only have a very limited amount of carbon that can be burned by 2050, and we calculate that current policies would exceed this budget by over 60% by that time”, Hare said. “We clearly have a lot of work to do.”

But with the rich countries failure to pay up that leaves an impossible mountain to climb for negotiators in Lima tonight. India is among those countries digging in its heels until the rich countries make much deeper cuts, and honour their financing promises.

The key question facing developing country negotiators will be whether it’s better to settle for a bad agreement, or to emerge with none at all. Past form suggests the former – but don’t count on it.

 


 

Alex Kirby writes for Climate News Network.

Oliver Tickell edits The Ecologist.

 

 




388133

New technologies can help poor farmers – just not the ones you’re thinking of Updated for 2026





During recent years we’ve become used to hearing that the answer to looming food security challenges is technology. For example, more sophisticated pesticides, genetic modification and machinery to grow food at ever-greater scale.

It is an especially believable narrative because – broadly speaking – this what has delivered some level of food security to most people during the period of explosive population growth that started during the 20th century, and continues today.

But while marking a success at one level, there are serious downsides, not least seen in how modern farming is responsible for driving several worsening global ecological trends.

These include climate change caused by the build up of greenhouse gases in the atmosphere; the progressive pollution of ecosystems (especially aquatic and marine ones) with excess nitrogen and phosphorous; and the loss of biological diversity, caused by both of the above and habitat loss, mostly driven by conversion of more natural ecosystems to farmland.

Agriculture is also responsible for depleting resources that are vital for its own future – not least soils and freshwater.

That we cannot go on like this is not in doubt. The question is, will more technology present solutions that will actually work? The answer to that is an emphatic ‘yes!’ – although perhaps not the kind of technology many generally associate with farming policy.

A glimpse as to what technologies might work better in producing more food while protecting the natural systems we depend upon was glimpsed this week at the Slow Life Foundation‘s Slow Life Symposium taking place in the Maldives.

Digital technologies supporting India’s farmers

Rikin Gandhi is Chief Executive of an organization called Digital Green, and he presented to Symposium participants some of the methods being successfully deployed by his organization in dramatically increasing yields among small-scale farmers.

His basic idea is to exploit a particular fact of life that is seen right across the world. It stems from where most farmers get most of their new ideas from: namely other farmers.

Government training and information schemes can make an impact, so can advice from agrochemical companies (albeit biased at times), but by far the most convincing source of new ideas is other farmers.

Working with this reality Digital Green set out to improve yields through helping farmers make videos that would be shown to other farmers nearby.

Using off-the-shelf equipment including pocket video cameras and pico projectors, Digital Green assists farmers to generate content for use among tribal communities living in remote areas without electricity. (see photo)

Battery powered video and projection enables best practice to be shared even among illiterate groups where the written word is near to useless. Gandhi got results with better farming methods adopted more quickly and more cost-effectively than earlier attempts to do the same.

Indeed, Digital Green has demonstrated that for every dollar spent, the system persuaded seven times as many farmers to adopt new ideas as an existing official program of training and visits.

Twice the rice, half the water

Another measure of success is how many farmers have been empowered through new knowledge to the point where they are producing twice as much rice with half as much water – thereby helping to address the twin emerging challenges of food and water security, while keeping people on the land (and out of the fast expanding cities) by increasing their incomes.

And when farmers have more knowledge about soil health and the role of composts as at least a partial alternative to commercial fertilisers then opportunities are presented to cut costs while reducing environmental impacts.

Other technologies can complement this basic means of sharing ideas, including mobile phones. Although most farmers are still not yet connected in this way, the proportion that are is growing fast, in turn offering the prospect to lever further value from existing agricultural resources in terms of people and land through, for example, sharing of information about market conditions and weather forecasts.

There is of course a cautionary note to strike, as Gandhi observes: “During the Green Revolution era it was all about agricultural technology being transferred to farmers. That did boost yields but had issues coming with it.

“The same thing can be said about information technology. This is powerful but also needs to be supported through partnerships and working with social organisations. We need to think about the context for the technology, and the people using it, not just the technology.”

The new ‘intensification’: producing more, from less

Alongside a flipping of the narrative relating to agricultural technology is a change in tone regarding the very concept of intensification. For decades that idea has been associated with ever more chemical inputs, with all the attendant consequences as seen for example in resource depletion and greenhouse gas emissions.

Those close to the emerging challenge of how best to achieve food security while maintaining ecological integrity see a new definition here too.

‘Intensification’ is now regarded as empowering farmers to use their ingenuity and local resources more effectively, rather than being based on strategies to import energy intensive inputs.

David Monsma, Executive Director at the Aspen Institute‘s Energy and Environment Programme, emphasised that “Smallholder farmers remain the backbone of food supply systems in most low income and many middle income countries.”

Their “awareness of and access to agricultural technologies and techniques is often lacking”, he added, but that fact opens up a huge opportunity for sustainable growth in both food supply, and rural incomes:

“Training in production techniques and technologies that conserve soil and water, or that reduce waste and loss of crops, communications tools such as cellphones and videos and organizational innovations such as setting up market-oriented farmer based organisations, can lead toward more sustainable intensification while broadly increasing food security.”

The smart money is backing this new and more joined up farmer-focused approach, with big funders such as the Bill and Melinda Gates Foundation (also see here) and the Clinton Development Initiative ‘going local’ and backing strategies that help small actors do better.

Technologies for farmer empowerment

Among the approaches delivering results are those that improve storage and market access, thereby cutting food waste in the agricultural landscapes where food is grown.

Micro-finance and micro-insurance are proving vital facilities for many farmers in enabling them to make investments and to manage risk. Farmer empowerment via training is also increasingly seen as a vital plank for future food security.

Perhaps this shift of emphasis toward communications technologies and intensification based on farmer empowerment marks the opening of a new chapter in our multi-millennial efforts to ensure we have enough to eat.

It comes not a moment too soon. The days when technology could be thrown at the challenges linked with feeding ourselves and it assumed that the ecological damage was an acceptable price to pay for cheap food are over.

No longer is it feasible to trade one set of priorities at the expense of the others, for if nature doesn’t function neither will our food system. One vital strategy for navigating these tight straits is the empowerment of small scale farmers.

 


 

Tony Juniper is a campaigner, writer, sustainability advisor and leading British environmentalist. For more than 25 years he has worked for change toward a more sustainable society at local, national and international levels. His website is at tonyjuniper.com.

 

 




386927

New technologies can help poor farmers – just not the ones you’re thinking of Updated for 2026





During recent years we’ve become used to hearing that the answer to looming food security challenges is technology. For example, more sophisticated pesticides, genetic modification and machinery to grow food at ever-greater scale.

It is an especially believable narrative because – broadly speaking – this what has delivered some level of food security to most people during the period of explosive population growth that started during the 20th century, and continues today.

But while marking a success at one level, there are serious downsides, not least seen in how modern farming is responsible for driving several worsening global ecological trends.

These include climate change caused by the build up of greenhouse gases in the atmosphere; the progressive pollution of ecosystems (especially aquatic and marine ones) with excess nitrogen and phosphorous; and the loss of biological diversity, caused by both of the above and habitat loss, mostly driven by conversion of more natural ecosystems to farmland.

Agriculture is also responsible for depleting resources that are vital for its own future – not least soils and freshwater.

That we cannot go on like this is not in doubt. The question is, will more technology present solutions that will actually work? The answer to that is an emphatic ‘yes!’ – although perhaps not the kind of technology many generally associate with farming policy.

A glimpse as to what technologies might work better in producing more food while protecting the natural systems we depend upon was glimpsed this week at the Slow Life Foundation‘s Slow Life Symposium taking place in the Maldives.

Digital technologies supporting India’s farmers

Rikin Gandhi is Chief Executive of an organization called Digital Green, and he presented to Symposium participants some of the methods being successfully deployed by his organization in dramatically increasing yields among small-scale farmers.

His basic idea is to exploit a particular fact of life that is seen right across the world. It stems from where most farmers get most of their new ideas from: namely other farmers.

Government training and information schemes can make an impact, so can advice from agrochemical companies (albeit biased at times), but by far the most convincing source of new ideas is other farmers.

Working with this reality Digital Green set out to improve yields through helping farmers make videos that would be shown to other farmers nearby.

Using off-the-shelf equipment including pocket video cameras and pico projectors, Digital Green assists farmers to generate content for use among tribal communities living in remote areas without electricity. (see photo)

Battery powered video and projection enables best practice to be shared even among illiterate groups where the written word is near to useless. Gandhi got results with better farming methods adopted more quickly and more cost-effectively than earlier attempts to do the same.

Indeed, Digital Green has demonstrated that for every dollar spent, the system persuaded seven times as many farmers to adopt new ideas as an existing official program of training and visits.

Twice the rice, half the water

Another measure of success is how many farmers have been empowered through new knowledge to the point where they are producing twice as much rice with half as much water – thereby helping to address the twin emerging challenges of food and water security, while keeping people on the land (and out of the fast expanding cities) by increasing their incomes.

And when farmers have more knowledge about soil health and the role of composts as at least a partial alternative to commercial fertilisers then opportunities are presented to cut costs while reducing environmental impacts.

Other technologies can complement this basic means of sharing ideas, including mobile phones. Although most farmers are still not yet connected in this way, the proportion that are is growing fast, in turn offering the prospect to lever further value from existing agricultural resources in terms of people and land through, for example, sharing of information about market conditions and weather forecasts.

There is of course a cautionary note to strike, as Gandhi observes: “During the Green Revolution era it was all about agricultural technology being transferred to farmers. That did boost yields but had issues coming with it.

“The same thing can be said about information technology. This is powerful but also needs to be supported through partnerships and working with social organisations. We need to think about the context for the technology, and the people using it, not just the technology.”

The new ‘intensification’: producing more, from less

Alongside a flipping of the narrative relating to agricultural technology is a change in tone regarding the very concept of intensification. For decades that idea has been associated with ever more chemical inputs, with all the attendant consequences as seen for example in resource depletion and greenhouse gas emissions.

Those close to the emerging challenge of how best to achieve food security while maintaining ecological integrity see a new definition here too.

‘Intensification’ is now regarded as empowering farmers to use their ingenuity and local resources more effectively, rather than being based on strategies to import energy intensive inputs.

David Monsma, Executive Director at the Aspen Institute‘s Energy and Environment Programme, emphasised that “Smallholder farmers remain the backbone of food supply systems in most low income and many middle income countries.”

Their “awareness of and access to agricultural technologies and techniques is often lacking”, he added, but that fact opens up a huge opportunity for sustainable growth in both food supply, and rural incomes:

“Training in production techniques and technologies that conserve soil and water, or that reduce waste and loss of crops, communications tools such as cellphones and videos and organizational innovations such as setting up market-oriented farmer based organisations, can lead toward more sustainable intensification while broadly increasing food security.”

The smart money is backing this new and more joined up farmer-focused approach, with big funders such as the Bill and Melinda Gates Foundation (also see here) and the Clinton Development Initiative ‘going local’ and backing strategies that help small actors do better.

Technologies for farmer empowerment

Among the approaches delivering results are those that improve storage and market access, thereby cutting food waste in the agricultural landscapes where food is grown.

Micro-finance and micro-insurance are proving vital facilities for many farmers in enabling them to make investments and to manage risk. Farmer empowerment via training is also increasingly seen as a vital plank for future food security.

Perhaps this shift of emphasis toward communications technologies and intensification based on farmer empowerment marks the opening of a new chapter in our multi-millennial efforts to ensure we have enough to eat.

It comes not a moment too soon. The days when technology could be thrown at the challenges linked with feeding ourselves and it assumed that the ecological damage was an acceptable price to pay for cheap food are over.

No longer is it feasible to trade one set of priorities at the expense of the others, for if nature doesn’t function neither will our food system. One vital strategy for navigating these tight straits is the empowerment of small scale farmers.

 


 

Tony Juniper is a campaigner, writer, sustainability advisor and leading British environmentalist. For more than 25 years he has worked for change toward a more sustainable society at local, national and international levels. His website is at tonyjuniper.com.

 

 




386927

New technologies can help poor farmers – just not the ones you’re thinking of Updated for 2026





During recent years we’ve become used to hearing that the answer to looming food security challenges is technology. For example, more sophisticated pesticides, genetic modification and machinery to grow food at ever-greater scale.

It is an especially believable narrative because – broadly speaking – this what has delivered some level of food security to most people during the period of explosive population growth that started during the 20th century, and continues today.

But while marking a success at one level, there are serious downsides, not least seen in how modern farming is responsible for driving several worsening global ecological trends.

These include climate change caused by the build up of greenhouse gases in the atmosphere; the progressive pollution of ecosystems (especially aquatic and marine ones) with excess nitrogen and phosphorous; and the loss of biological diversity, caused by both of the above and habitat loss, mostly driven by conversion of more natural ecosystems to farmland.

Agriculture is also responsible for depleting resources that are vital for its own future – not least soils and freshwater.

That we cannot go on like this is not in doubt. The question is, will more technology present solutions that will actually work? The answer to that is an emphatic ‘yes!’ – although perhaps not the kind of technology many generally associate with farming policy.

A glimpse as to what technologies might work better in producing more food while protecting the natural systems we depend upon was glimpsed this week at the Slow Life Foundation‘s Slow Life Symposium taking place in the Maldives.

Digital technologies supporting India’s farmers

Rikin Gandhi is Chief Executive of an organization called Digital Green, and he presented to Symposium participants some of the methods being successfully deployed by his organization in dramatically increasing yields among small-scale farmers.

His basic idea is to exploit a particular fact of life that is seen right across the world. It stems from where most farmers get most of their new ideas from: namely other farmers.

Government training and information schemes can make an impact, so can advice from agrochemical companies (albeit biased at times), but by far the most convincing source of new ideas is other farmers.

Working with this reality Digital Green set out to improve yields through helping farmers make videos that would be shown to other farmers nearby.

Using off-the-shelf equipment including pocket video cameras and pico projectors, Digital Green assists farmers to generate content for use among tribal communities living in remote areas without electricity. (see photo)

Battery powered video and projection enables best practice to be shared even among illiterate groups where the written word is near to useless. Gandhi got results with better farming methods adopted more quickly and more cost-effectively than earlier attempts to do the same.

Indeed, Digital Green has demonstrated that for every dollar spent, the system persuaded seven times as many farmers to adopt new ideas as an existing official program of training and visits.

Twice the rice, half the water

Another measure of success is how many farmers have been empowered through new knowledge to the point where they are producing twice as much rice with half as much water – thereby helping to address the twin emerging challenges of food and water security, while keeping people on the land (and out of the fast expanding cities) by increasing their incomes.

And when farmers have more knowledge about soil health and the role of composts as at least a partial alternative to commercial fertilisers then opportunities are presented to cut costs while reducing environmental impacts.

Other technologies can complement this basic means of sharing ideas, including mobile phones. Although most farmers are still not yet connected in this way, the proportion that are is growing fast, in turn offering the prospect to lever further value from existing agricultural resources in terms of people and land through, for example, sharing of information about market conditions and weather forecasts.

There is of course a cautionary note to strike, as Gandhi observes: “During the Green Revolution era it was all about agricultural technology being transferred to farmers. That did boost yields but had issues coming with it.

“The same thing can be said about information technology. This is powerful but also needs to be supported through partnerships and working with social organisations. We need to think about the context for the technology, and the people using it, not just the technology.”

The new ‘intensification’: producing more, from less

Alongside a flipping of the narrative relating to agricultural technology is a change in tone regarding the very concept of intensification. For decades that idea has been associated with ever more chemical inputs, with all the attendant consequences as seen for example in resource depletion and greenhouse gas emissions.

Those close to the emerging challenge of how best to achieve food security while maintaining ecological integrity see a new definition here too.

‘Intensification’ is now regarded as empowering farmers to use their ingenuity and local resources more effectively, rather than being based on strategies to import energy intensive inputs.

David Monsma, Executive Director at the Aspen Institute‘s Energy and Environment Programme, emphasised that “Smallholder farmers remain the backbone of food supply systems in most low income and many middle income countries.”

Their “awareness of and access to agricultural technologies and techniques is often lacking”, he added, but that fact opens up a huge opportunity for sustainable growth in both food supply, and rural incomes:

“Training in production techniques and technologies that conserve soil and water, or that reduce waste and loss of crops, communications tools such as cellphones and videos and organizational innovations such as setting up market-oriented farmer based organisations, can lead toward more sustainable intensification while broadly increasing food security.”

The smart money is backing this new and more joined up farmer-focused approach, with big funders such as the Bill and Melinda Gates Foundation (also see here) and the Clinton Development Initiative ‘going local’ and backing strategies that help small actors do better.

Technologies for farmer empowerment

Among the approaches delivering results are those that improve storage and market access, thereby cutting food waste in the agricultural landscapes where food is grown.

Micro-finance and micro-insurance are proving vital facilities for many farmers in enabling them to make investments and to manage risk. Farmer empowerment via training is also increasingly seen as a vital plank for future food security.

Perhaps this shift of emphasis toward communications technologies and intensification based on farmer empowerment marks the opening of a new chapter in our multi-millennial efforts to ensure we have enough to eat.

It comes not a moment too soon. The days when technology could be thrown at the challenges linked with feeding ourselves and it assumed that the ecological damage was an acceptable price to pay for cheap food are over.

No longer is it feasible to trade one set of priorities at the expense of the others, for if nature doesn’t function neither will our food system. One vital strategy for navigating these tight straits is the empowerment of small scale farmers.

 


 

Tony Juniper is a campaigner, writer, sustainability advisor and leading British environmentalist. For more than 25 years he has worked for change toward a more sustainable society at local, national and international levels. His website is at tonyjuniper.com.

 

 




386927

New technologies can help poor farmers – just not the ones you’re thinking of Updated for 2026





During recent years we’ve become used to hearing that the answer to looming food security challenges is technology. For example, more sophisticated pesticides, genetic modification and machinery to grow food at ever-greater scale.

It is an especially believable narrative because – broadly speaking – this what has delivered some level of food security to most people during the period of explosive population growth that started during the 20th century, and continues today.

But while marking a success at one level, there are serious downsides, not least seen in how modern farming is responsible for driving several worsening global ecological trends.

These include climate change caused by the build up of greenhouse gases in the atmosphere; the progressive pollution of ecosystems (especially aquatic and marine ones) with excess nitrogen and phosphorous; and the loss of biological diversity, caused by both of the above and habitat loss, mostly driven by conversion of more natural ecosystems to farmland.

Agriculture is also responsible for depleting resources that are vital for its own future – not least soils and freshwater.

That we cannot go on like this is not in doubt. The question is, will more technology present solutions that will actually work? The answer to that is an emphatic ‘yes!’ – although perhaps not the kind of technology many generally associate with farming policy.

A glimpse as to what technologies might work better in producing more food while protecting the natural systems we depend upon was glimpsed this week at the Slow Life Foundation‘s Slow Life Symposium taking place in the Maldives.

Digital technologies supporting India’s farmers

Rikin Gandhi is Chief Executive of an organization called Digital Green, and he presented to Symposium participants some of the methods being successfully deployed by his organization in dramatically increasing yields among small-scale farmers.

His basic idea is to exploit a particular fact of life that is seen right across the world. It stems from where most farmers get most of their new ideas from: namely other farmers.

Government training and information schemes can make an impact, so can advice from agrochemical companies (albeit biased at times), but by far the most convincing source of new ideas is other farmers.

Working with this reality Digital Green set out to improve yields through helping farmers make videos that would be shown to other farmers nearby.

Using off-the-shelf equipment including pocket video cameras and pico projectors, Digital Green assists farmers to generate content for use among tribal communities living in remote areas without electricity. (see photo)

Battery powered video and projection enables best practice to be shared even among illiterate groups where the written word is near to useless. Gandhi got results with better farming methods adopted more quickly and more cost-effectively than earlier attempts to do the same.

Indeed, Digital Green has demonstrated that for every dollar spent, the system persuaded seven times as many farmers to adopt new ideas as an existing official program of training and visits.

Twice the rice, half the water

Another measure of success is how many farmers have been empowered through new knowledge to the point where they are producing twice as much rice with half as much water – thereby helping to address the twin emerging challenges of food and water security, while keeping people on the land (and out of the fast expanding cities) by increasing their incomes.

And when farmers have more knowledge about soil health and the role of composts as at least a partial alternative to commercial fertilisers then opportunities are presented to cut costs while reducing environmental impacts.

Other technologies can complement this basic means of sharing ideas, including mobile phones. Although most farmers are still not yet connected in this way, the proportion that are is growing fast, in turn offering the prospect to lever further value from existing agricultural resources in terms of people and land through, for example, sharing of information about market conditions and weather forecasts.

There is of course a cautionary note to strike, as Gandhi observes: “During the Green Revolution era it was all about agricultural technology being transferred to farmers. That did boost yields but had issues coming with it.

“The same thing can be said about information technology. This is powerful but also needs to be supported through partnerships and working with social organisations. We need to think about the context for the technology, and the people using it, not just the technology.”

The new ‘intensification’: producing more, from less

Alongside a flipping of the narrative relating to agricultural technology is a change in tone regarding the very concept of intensification. For decades that idea has been associated with ever more chemical inputs, with all the attendant consequences as seen for example in resource depletion and greenhouse gas emissions.

Those close to the emerging challenge of how best to achieve food security while maintaining ecological integrity see a new definition here too.

‘Intensification’ is now regarded as empowering farmers to use their ingenuity and local resources more effectively, rather than being based on strategies to import energy intensive inputs.

David Monsma, Executive Director at the Aspen Institute‘s Energy and Environment Programme, emphasised that “Smallholder farmers remain the backbone of food supply systems in most low income and many middle income countries.”

Their “awareness of and access to agricultural technologies and techniques is often lacking”, he added, but that fact opens up a huge opportunity for sustainable growth in both food supply, and rural incomes:

“Training in production techniques and technologies that conserve soil and water, or that reduce waste and loss of crops, communications tools such as cellphones and videos and organizational innovations such as setting up market-oriented farmer based organisations, can lead toward more sustainable intensification while broadly increasing food security.”

The smart money is backing this new and more joined up farmer-focused approach, with big funders such as the Bill and Melinda Gates Foundation (also see here) and the Clinton Development Initiative ‘going local’ and backing strategies that help small actors do better.

Technologies for farmer empowerment

Among the approaches delivering results are those that improve storage and market access, thereby cutting food waste in the agricultural landscapes where food is grown.

Micro-finance and micro-insurance are proving vital facilities for many farmers in enabling them to make investments and to manage risk. Farmer empowerment via training is also increasingly seen as a vital plank for future food security.

Perhaps this shift of emphasis toward communications technologies and intensification based on farmer empowerment marks the opening of a new chapter in our multi-millennial efforts to ensure we have enough to eat.

It comes not a moment too soon. The days when technology could be thrown at the challenges linked with feeding ourselves and it assumed that the ecological damage was an acceptable price to pay for cheap food are over.

No longer is it feasible to trade one set of priorities at the expense of the others, for if nature doesn’t function neither will our food system. One vital strategy for navigating these tight straits is the empowerment of small scale farmers.

 


 

Tony Juniper is a campaigner, writer, sustainability advisor and leading British environmentalist. For more than 25 years he has worked for change toward a more sustainable society at local, national and international levels. His website is at tonyjuniper.com.

 

 




386927

From rich to poor – what happens in the soil? Updated for 2026

What happens with plants, microbes and animals during soli transition from mull to mor? Find out in the Early View paper “Coordination of aboveground and belowground responses to local-scale soil fertility differences between two contrasting Jamaican rain forest types” by David Wardle and colleagues. below is their summary of the study:

There is much interest in understanding how long term decline in soil fertility, in the absence of major disturbance, drives ecological processes, or ‘ecosystem retrogression’. However, there are few well–characterized systems for exploring this phenomenon in the tropics. We studied two types of montane rain forest in the Blue Mountains of Jamaica that occur in patches adjacent to each other and represent distinct stages in ecosystem development, i.e., an early stage with shallow organic matter (‘mull’ stage) and a late stage with deep organic matter (‘mor’ stage). We measured responses of soil fertility and plant, soil microbial and nematode communities to the transition from mull to mor, and assessed whether these responses were coupled. For soil abiotic properties, we found this transition led to declining soil nitrogen and phosphorus, and reduced availability of phosphorus relative to nitrogen; this led to a shorter and less diverse forest. The resulting litter from the plant community entering the soil subsystem contained less nitrogen and phosphorus, resulting in poorer quality litter entering the soil. We also found impairment of soil microbes (but not nematodes) and an increasing role of fungi relative to bacteria during the transition. These results show that retrogression phenomena involving increasing nutrient (notably phosphorus) limitation can be important drivers in tropical systems, and are likely to involve aboveground–belowground feedbacks whereby plants produce litter that is less nutritious, impairing soil microbial processes and thus reducing the release of nutrients from the soil needed for plant growth. This type of feedback between plants and the soil may serve as major though often overlooked drivers of long term environmental change.

Pictures: Characteristic ‘mull’ forest (top left) and uppermost soil layer with significant mixing of organic material and mineral soil (bottom left); and characteristic ‘mor’ forest (top right) with uppermost soil layer consisting of a thick layer of organic matter (bottom right). Over time the ‘mull’ soil transitions to ‘mor soil’, characterized by less available nutrients and reduced availability of nitrogen relative to phosphorus; this in turn has important consequences for the vegetation and quality of litter that is returned to the soil.

 

 

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